Lunch to discover local specialties

Delicious food and good service. We loved everything - from the antipasti, to the main meals and the dessert. We were seated in the backstreet alley and the atmosphere was cozy and romantic.

We loved this little restaurant. It has a cosy and authentic feel. The menu is interesting featuring local dishes. We had the cheese and meats to start and were delighted with it; it featured a couple of really yummy local cheeses. The meats were a great complement to the cheese. The real highlight for us was the veal cheek. Oh my, it was DELICIOUS!! The sausage ravioli was also very good. The local chocolate and ricotta dessert was so good we wished we hadn’t decided to share one! Lastly, we ordered a local rose which we also loved. It had really good depth with a dry finish. Yum! The staff were also lovely and friendly and the manager made a real effort to ensure we had a great experience and explained the origin and techniques of the local food. So glad we found this place - it was one of the few open on a Monday night. A thoroughly enjoyable experience - thanks so much!!