




Denmark doesn't have any real signature dishes; in fact, there are tons of multi-ethnic restaurants. What they consider "signature dishes" are reinterpretations of other cultures. I recommend trying these, though. MAIN COURSES Danish hot dog: it's really good! I recommend buying it from street food trucks. Cost around €8 Smørrebrød: a slice of rye bread topped with a variety of toppings, such as pickled herring, roast beef, and eggs topped with mayonnaise and shrimp. This combination dates back...
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