Gold

We didn’t have a booking but walked in and after a while the staff were able to get us a table for 4. We sat upstairs. They have a rooftop area but it is only open on sunny days. The restaurant serves tapas style dishes to share. We ordered 3 dishes per person (1 main, 1 raw and 1 side) and shared with the table. Everything was delicious. We got: the grilled chicken, sea bream fish (amazing), zucchini with mint sauce (my fave), sweet potatoes and raw octopus. By the end of it we were all full. The staff were all extremely friendly and provided professional service. The drinks were delicious! We all ordered 2 alcoholic drinks each. Bill came to £280 for group of 4. Not the cheapest but amazing quality so worth it.

Came back to Gold for my girlfriend's birthday celebration. As always, this restaurant brings it. From the seating out in the courtyard to the generously sized dishes that taste amazing, it's a hit every time. The Pulled beef and the cured beef are must try dishes (they change the menu a bit based on what's in season so don't wait too long) drink wise the house on fire or banana old fashioned is a can't miss. You won't regret a trip here.